Two eggs any style, choice of meat (bacon, sausage or ham), hash browns & toast with choice of regular coffee, tea and juice

Fresh sliced fruit, Greek yogurt, fresh baked pastry or muffin. Choice of coffee, tea or juice

Steel cut oats, choice of milk, seasonal berries and cinnamon

Toasted granola, Greek yogurt, seasonal berries, local honey

Three egg omelet Choice of fillings: Bacon, cheese, olives, peppers, sausage, ham, onions, spinach, mushrooms, tomato, bell peppers, jalapeno, shredded cheddar, queso chihuahua and american cheese

Baby Tomato, mushrooms, spinach, Texas goat cheese, epi baguette

English muffin, baby spinach, prosciutto, poached eggs meyer lemon, chive hollandaise and country potatoes

Three pancakes, vanilla chantilly, berries, choice of smoked bacon, sausage or bourbon ham, pure maple syrup

Classic all American breakfast buffet

Banana & seasonal berries, kiwi, toasted coconut, dried goji berry and bee pollen

Hearty seed bread, baby tomato, alfalfa sprout, everything spice, pickled currant

Flour or corn tortillas, bacon, sausage or chorizo, queso chihuahua, salsa fresca, country potatoes

Sage Buttermilk Chicken Thighs, Toasted Liege Waffle, Herb-infused Local Honey

Ranchero Salsa, Pork Chorizo Sausage, Cilantro, Queso Fresco

Baby Spinach, Smoked Bacon, Shaved Parmigiano Reggiano

Scrambled Eggs

Egg of the Day (Quiche, Frittata, Ham & Cheese)

Ranch Home Fries with Peppers & Onions

Smoked Bacon

Additional Breakfast Meat (Pork Sausage Links, Turkey Sausage Patties, Chicken Sausage)

Chef-Prepared
Select up to 3 Meats, Cheeses or Vegetables

Egg Styles: Over-Easy, Over-Medium, Over-Hard, Sunny Side Up, Soft Scrambled, Hard Scrambled

Meats: Chopped Bacon, Chopped Sausage, Diced Ham

Cheeses: Cheddar Cheese, Queso Chihuahua

Vegetables: Baby Spinach, Diced Onions, Oyster Mushrooms, Diced Bell Peppers

Toppings: Brown Sugar, Cinnamon, Dried Cranberries, Mixed Nuts, Flax Seeds

Fried Capers, Diced Red Onion, Chopped Hard-Cooked Eggs

Assorted Breakfast Cereals

Fresh Whole Fruit

Frech Sliced Fruit

Yogurt (assorted flavors)

Milk: Whole, Chocolate, 2%, Almond, Soy, Oat

Juice: Orange, Cranberry, Apple, Grapefruit

Toasting Breads: White, Whole Wheat, Sourdough

Bagels: Plain, Cinnamon Raisin, Blueberry

Pastries: Assorted Mini Pastries, Mini Muffins and Scones, Mini Croissants

Spreads:
Jelly, Jams & Preserves (Strawberry, Blackberry, Grape, Orange Marmalade)
Honey, Peanut Butter, Whipped Butter, Margarine, Cream Cheese

Assorted Petite Cheesecakes

Home Baked Cookies (Rotating Variety):
Red Velvet, Double Chocolate Chip, Chocolate Chip, Cranberry Oatmeal, M&M, Snickerdoodle

Sugar Dusted Beignets

flour or corn tortillas, ancho agave bbq glaze, cashew crema, avocado, cabbage slaw

flour tortilla, queso chihuahua, crumbled cotija, salsa fresca, cilantro crema, smashed avocado

yuzu chive yogurt, togarashi pine nuts, pomegranate arils

cherrywood pork lardons, pickled currant, texas pecan, shallot gastrique

cornmeal batter, citrus remoulade, caramelized onion & cherry spread

Ask your server for today’s featured soup

Romaine & frisee, pecorino, dried tomatoes, roasted corn, sourdough crouton, piquillo Caesar dressing

fresh baby lettuces, avocado, heirloom tomatoes, red onion, green bean, cherrywood pork lardons, sage buttermilk ranch

baby spinach, honey glazed pecan, dried strawberry, Texas goat cheese, cornbread crouton, white balsamic vinaigrette

Hand-pressed all-beef patty, aged cheddar, shaved lettuce, heirloom tomato, red onion, roasted garlic & lemon aioli, house pickles

Two all-beef smash patties, American cheese, crispy prosciutto, shaved lettuce, caramelized onion & cherry spread

Crispy or grilled chicken breast, shaved lettuce, heirloom tomato, avocado, alfalfa sprouts, roasted garlic & lemon aioli

Ciabatta roll, shaved turkey, smoked provolone, baby spinach, honey sriracha aioli

Spinach tortilla, smoked chicken thigh, celery, onion, toasted sage mayo, fresh baby lettuces

Airline chicken breast, green chile cheddar grits, huitlacoche succotash, chenin butter sauce

Market fish, green pea puree, chef’s seasonal vegetable, pickled currant

Shiner bock battered haddock fillet, natural cut fries, cabbage slaw, citrus remoulade

smoked chicken thigh, roasted bacon & onion, charred Fresno mornay, dried tomato, crumbled cotija, cavatappi pasta

5oz center cut baseball steak, garlic potato & hominy mash, grilled asparagus, juniper demi-glace

flour or corn tortillas, ancho agave bbq glaze, cashew crema, avocado, cabbage slaw

Green pea puree, cherrywood pork lardons, herb infused hot honey

yuzu chive yogurt, togarashi pine nuts, pomegranate arils

Hand-crafted cheese, cured meat, house-made accoutrements, artisan bread & crackers

48-hour brined, lightly breaded, with pickled watermelon & sage buttermilk ranch choice of: cherry vanilla sriracha, ancho agave bbq or garlic parmesan

Ask your server for today’s featured soup

Romaine & frisee, pecorino, dried tomatoes, roasted corn, sourdough crouton, piquillo Caesar dressing

Fresh baby lettuces, avocado, heirloom tomatoes, red onion, green bean, cherrywood pork lardons, sage buttermilk ranch

Baby spinach, honey glazed pecan, dried strawberry, Texas goat cheese, cornbread crouton, white balsamic vinaigrette

Hand-pressed all-beef patty, aged cheddar, shaved lettuce, heirloom tomato, red onion, roasted garlic & lemon aioli, house pickles

Two all-beef smash patties, American cheese, crispy prosciutto, shaved lettuce, caramelized onion & cherry spread

Crispy or grilled chicken breast, shaved lettuce, heirloom tomato, avocado, alfalfa sprouts, roasted garlic & lemon aioli

Airline chicken breast, green chile cheddar grits, huitlacoche succotash, chenin butter sauce

Market fish, green pea puree, chef’s seasonal vegetable, pickled currant

Roasted red pepper marinated gulf shrimp, cherrywood pork lardons, green chile cheddar grits

Smoked chicken thigh, roasted bacon & onion, charred Fresno mornay, dried tomato, crumbled cotija, cavatappi pasta

1 lb. short rib braised with TX bourbon, garlic potato & hominy mash, grilled asparagus, juniper demi-glace, haystack leeks

6oz center cut filet, garlic potato & hominy mash, chef’s seasonal vegetable, port wine bordelaise, walnut gremolata

14oz center cut strip, baked cavatappi mac, roasted brussel sprouts, compound herb butter