Breakfast
- Breakfast Menu Offered Monday - Friday: 6:30 am - 11:00 am
- Breakfast Buffet Offered Saturday - Sunday 6:30 am - 11:00 am
Classics
Sweet Cream Pancakes
-
$ 13
Three fluffy pancakes, pure maple syrup, butter, whipped cream, powder sugar
Brix French Toast
-
$ 15
Myers Rum vanilla custard, whipped cream, fresh berries, bananas
Stuffed Waffles
-
$ 17
Select one filling: Bacon, sausage, ricotta cheese, strawberry, blue berry, chocolate chip, and topped with whipped cream and side maple syrup, one additional filling for $2
Cinnamon Brulee Oatmeal
-
$ 9
Oatmeal topped with sugar in the raw, bruleed, topped with bananas and fresh berries
House Made Granola Parfait
-
$ 10
Granola, Greek yogurt, fresh fruit, and berries
Brix Sunrise
-
$ 10
Sliced honeydew, cantaloupe, and pineapple with a side of yogurt and banana bread
Brisket Hash & Eggs
-
$ 21
Soft hash browns tossed with smoky brisket, topped with cheese and egg of your choice
Favorites
Meat & Eggs
-
$ 14.00
Eggs any style, choice of meat, bacon, sausage, ham, hash browns & toast
Brix Omelet
-
$ 15
Choice of egg whites or whole eggs, hash browns
Choice of fillings:
Bacon, cheese, olives, peppers, sausage, ham, onions, spinach, mushrooms, tomato, bell peppers, jalapeno
Brix chicken Fried Ribeye Steak & Eggs
-
$ 22
Eggs any style, hash browns, two sausage links, and cream gravy
Buttermilk Biscuits & Chorizo Gravy
-
$ 14.00
Two biscuits, fried eggs*
Brisket Eggs & Bendict
-
$ 17
Smoky pulled brisket, English muffin, poached eggs, hollandaise sauce, hash browns
Open Faced Yolk Sandwich
-
$ 14.00
Two eggs, bacon, toasted sourdough, sliced tomato, hash browns
Brix & Ale All American
-
$ 17.00
Eggs any style, choice of meat (bacon, sausage or ham), hash browns & toast with choice of regular coffee, tea and juice
Brix & Ale Sunrise Continental
-
$ 13.00
Sliced honeydew, cantaloupe, and pineapple with a side of yogurt and banana bread, with choice of regular coffee, tea and Juice
"The Weekender" Breakfast Buffet
-
$ 20.00
Classic all American breakfast buffet
Lunch & Dinner Menu
- Offered Sunday - Thursday: 11:00am - 9:00 pm
- Offered Friday - Saturday 11:00 am - 10:00 pm
Begin & Share
Twisted Brie
Single -
$ 15
Baked brie in puff pastry, honeycomb, pickled vegetables
Chips and Salsa
-
$ 10
Guacamole Dip -
$ 4
Fried tortilla chips, queso con carne, red salsa and tomatillo sauce
Tortilla Soup
Cup -
$ 6
Bowl -
$ 9
Roasted tomatoes, jack cheese, cilantro, and diced avovado in a chicken broth base
Mole Wings (8)
-
$ 18
Mole, lime-chili pork chicarrones
Braised Beef Flatbread
-
$ 15
Pickled onions, cilantro roasted serranoes, and Oaxaca cheese
Crispy Brussels
-
$ 9
Crispy bacon lardons, candied jalapenos
Salads
Brix Crab Cakes
-
$ 25
Add Grilled Chicken -
$ 5
Add Steak (4oz) -
$ 7
Add Short Rib -
$ 7
Add Crab Cake -
$ 12
Two crab cakes, chipotle aioli, arugula salad tossed in remoulade
Brix Mixed Greens
-
$ 12.00
Add Grilled Chicken -
$ 5.00
Add Steak (4oz) -
$ 7
Add Short Rib -
$ 7
Add Crab Cake -
$ 12
Pecan ancho dressing, goat cheese, dried cranberries, roasted pepitas, and dried figs
Grilled Texas Caesar
-
$ 12
Add Grilled Chicken -
$ 5
Add Steak (4oz) -
$ 7
Add Short Rib -
$ 7
Add Crab Cake -
$ 12
Grilled romaine, bacon, roasted tomatoes, chopped cheddar, croutons
Southwest Salad
-
$ 13
Add Grilled Chicken -
$ 5
Add Steak (4oz) -
$ 7
Add Short Rib -
$ 7
Add Crab Cake -
$ 12
Arugula, roasted corn, black beans, cherry tomatoes, cornbread croutons, and adobo ranch
In The Hands
served with house made chips or fries
Brix Burger
-
$ 20
Roasted Portabellas -
$ 1
Fried Egg -
$ 1
Avocado -
$ 1.50
Thick Sliced Bacon -
$ 1.50
Tillamook cheddar, lettuce, beef steak tomatoes, shaved red onions, Brix Steak Sauce, pretzel bun
Turkey Croissant
-
$ 17
Hand carved turkey, sprouts, sliced avocado, brie, kumquat aioli
Brix Tex Burger
-
$ 25
Steak burger with caramelized onions, crispy serrano ham, and Manchego cheese
Brix Chicken Sandwich
-
$ 18
Grilled chicken breast, cilantro pesto, roasted tomatoes, sauteed arugula, and smoked cheddar
Brisket and Slaw
-
$ 25
Lean smoked Texas brisket, pickles, onions, white bread, slaw and Modelo BBQ sauce
Entrees
Roasted Yucca Root
-
$ 20
Chayote and peppers, on a bed of poblano chimichurri
Achiote Chicken
-
$ 27
Goat cheese enchiladas with tomatillo sauce
Chile-Rubbed Braised Short Ribs
-
$ 30
Roasted corn and queso fresco tamale topped with pico slaw
Guajillo Chile Masa Cake
-
$ 23
Warm crab and shrimp, chipotle butternut squash puree
Adobo Marinated Grilled Pork Chop
-
$ 23
Chorizo and Oaxaca cheese potato cake, verde mole
Sides
Green Salad
-
$ 5
Mixed greens, tomatoes, cucumbers, shaved carrots (Gluten Free)
Garlic Parmesan Fries
-
$ 5
House made fries, garlic parmesan
Bowl of Mixed Fruit
-
$ 5
Cantaloupe, honeydew, pineapple
Dessert Menu
Dessert
Chocolate Pecan Bread Pudding
-
$ 7.00
Bourbon caramel, vanilla ice cream
Fried Cream Filled Churro Bites
-
$ 13
Ice cream and caramel sauce
Sopapillas
-
$ 10
Honey and cinnamon sugar
Abuelita's Brownie
-
$ 7
Freshly baked brownie with whipped cream
Chocolate Flourless Cake
-
$ 7.00
Chocolate cake with whipped cream and berries (Gluten Free)
Sticky Toffee Pudding
-
$ 7.00
Sticky toffee pudding with vanilla ice cream
Cheesecake
-
$ 7.00
New York style cheesecake served with a drizzle of raspberry, caramel, or chocolate sauce for
Add Sauce
$1.00
Brunch Menu
Offered Sunday from 11 am - 2 pm
Beverage Specials
- Mimosa $5
- Blood Mary $7
Favorites
Chicken Tenders & Waffles
-
$ 17
Crispy chicken tenders, waffles, honey whipped butter, Brix Hot Sauce, bacon bits
Avocado Toasts (2)
-
$ 13
Sliced Rosemary bread, avocado, arugula, cherry tomatoes, pickled red onions, sliced radishes, poached eggs
Crab Cake Benedict
-
$ 19
English muffin, crab cakes, sautéed spinach, Old Bay Orange Hollandaise, arugula salad
The Twisted Oatmeal
-
$ 12
Oatmeal croquets with raspberry jam, Brix’s Rooftop Honey, whipped Greek yogurt
Brix Chicken Sandwich
-
$ 15
Tempura battered chicken, pepper jack cheese, hot sauce, ranch, pickles
Smaller Plates
Chips and Dip
-
$ 9
Tortilla chips, beer queso, salsa
Fried Pickles
-
$ 9
Pickle chips, ranch
Charcuterie & Cheese Board
-
$ 17
Dry cured meats and artisan cheese selection
Special Event
Stay tuned for future culinary events
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