Breakfast
- Breakfast Menu Offered Monday - Friday: 6:30 am - 11:00 am
- Breakfast Buffet Offered Saturday - Sunday 6:30 am - 11:00 am
Classics
Sweet Cream Pancakes
-
$ 13
Three fluffy pancakes, pure maple syrup, butter, whipped cream, powder sugar
Brix French Toast
-
$ 15
Myers Rum vanilla custard, whipped cream, fresh berries, bananas
Stuffed Waffles
-
$ 17
Select one filling: Bacon, sausage, ricotta cheese, strawberry, blue berry, chocolate chip, and topped with whipped cream and side maple syrup, one additional filling for $2
Cinnamon Brulee Oatmeal
-
$ 9
Oatmeal topped with sugar in the raw, bruleed, topped with bananas and fresh berries
House Made Granola Parfait
-
$ 10
Granola, Greek yogurt, fresh fruit, and berries
Brix Sunrise
-
$ 10
Sliced honeydew, cantaloupe, and pineapple with a side of yogurt and banana bread
Brisket Hash & Eggs
-
$ 21
Soft hash browns tossed with smoky brisket, topped with cheese and egg of your choice
Favorites
Meat & Eggs
-
$ 14.00
Eggs any style, choice of meat, bacon, sausage, ham, hash browns & toast
Brix Omelet
-
$ 15
Choice of egg whites or whole eggs, hash browns
Choice of fillings:
Bacon, cheese, olives, peppers, sausage, ham, onions, spinach, mushrooms, tomato, bell peppers, jalapeno
Brix chicken Fried Ribeye Steak & Eggs
-
$ 22
Eggs any style, hash browns, two sausage links, and cream gravy
Buttermilk Biscuits & Chorizo Gravy
-
$ 14.00
Two biscuits, fried eggs*
Brisket Eggs & Bendict
-
$ 17
Smoky pulled brisket, English muffin, poached eggs, hollandaise sauce, hash browns
Open Faced Yolk Sandwich
-
$ 14.00
Two eggs, bacon, toasted sourdough, sliced tomato, hash browns
Brix & Ale All American
-
$ 17.00
Eggs any style, choice of meat (bacon, sausage or ham), hash browns & toast with choice of regular coffee, tea and juice
Brix & Ale Sunrise Continental
-
$ 13.00
Sliced honeydew, cantaloupe, and pineapple with a side of yogurt and banana bread, with choice of regular coffee, tea and Juice
"The Weekender" Breakfast Buffet
-
$ 20.00
Classic all American breakfast buffet
Lunch/Dinner Menu
- Offered Sunday - Thursday: 11:00am - 9:00 pm
- Offered Friday - Saturday 11:00 am - 10:00 pm
Begin & Share
Twisted Brie
Single -
$ 15
Double -
$ 25
Baked brie in puff pastry, honeycomb, pickled vegetables
Caprese Salad
-
$ 14
Add On Crostini (5) -
$ 4.00
Torn basil, heirloom tomatoes, mozzarella, balsamic reduction (Gluten Free)
Crostini (5)
$4.00
Spring Delight
-
$ 12
Arugula tossed with dragon fruit, double cheddar, with crostini, red and gold beet schmear
Mole Wings (8)
-
$ 18
Mole, lime-chili pork chicarrones
Steak & Shrooms Flatbread
-
$ 23
Grilled steak, mixed mushrooms, caramelized onion, pepper jack, chimichurri
Crispy Brussels
-
$ 9
Crispy bacon lardons, candied jalapenos
Salads
Broken BLT
-
$ 15
Add Chicken -
$ 5
Add Steak -
$ 7
Add Salmon -
$ 10
Torn iceberg, roasted tomatoes, chopped bacon, crumbled bleu cheese, grilled sourdough, honey chipotle ranch
Compressed Watermelon Salad
-
$ 12.00
Pickled spiced rind, torn radicchio and endive, kohlrabi, warm bri with honey
Brix Crab Cakes
-
$ 25
Two crab cakes, chipotle aioli, arugula salad tossed in remoulade
Brix Chopped Salad
-
$ 12.00
Add Chicken -
$ 5.00
Add Steak -
$ 7
Add Salmon -
$ 10
Mixed green, tomatoes, bleu cheese crumbles, bacon bits, chopped egg
Grilled Texas Caesar
-
$ 12
Add Chicken -
$ 5
Add Steak -
$ 7
Add Salmon -
$ 10
Grilled romaine, bacon, roasted tomatoes, chopped cheddar, croutons
In The Hands
served with house made chips or fries
Brix Burger
-
$ 20
Roasted Portabellas -
$ 1
Fried Egg -
$ 1
Avocado -
$ 1.50
Thick Sliced Bacon -
$ 1.50
Tillamook cheddar, lettuce, beef steak tomatoes, shaved red onions, Brix Steak Sauce, pretzel bun
Turkey Croissant
-
$ 17
Hand carved turkey, sprouts, sliced avocado, brie, kumquat aioli
4 Cheese Grilled Cheese
-
$ 16
Add Ham -
$ 1.50
Tillamook cheddar, drunken goat cheese, Swiss, parmesan crusted sourdough
Brix Chicken Sandwich
-
$ 15
Grilled chicken breast, sautéed spinach, roasted tomatoes, melted provolone, roasted garlic mayo
Rosewood Beef Dip
-
$ 24
Shaved beef, caramelized onions, Brazos farm brie, beef drippings, soft torta
Entrees
Hen and Corn
-
$ 22
Cornish hen, charred corn succotash, smashed red potatoes, brown butter sauce (Gluten Free)
Salmon Wellington
-
$ 25
Salmon, sautéed spinach, grilled mushrooms, wrapped in filo dough and baked, grapefruit cream sauce with cilantro
Pork Belly & Penne
-
$ 34
Besieged pork belly, Swiss chard, mushrooms, tomatoes, cream sauce, parmesan cheese
Rosewood Farm Steak
-
$ 40
Grilled coulotte steak, roasted potatoes, sautéed portabellas, rosemary demi
Sides
Green Salad
-
$ 5
Mixed greens, tomatoes, cucumbers, shaved carrots (Gluten Free)
Garlic Parmesan Fries
-
$ 5
House made fries, garlic parmesan
Bowl of Mixed Fruit
-
$ 5
Cantaloupe, honeydew, pineapple
Dessert Menu
Dessert
Chocolate Pecan Bread Pudding
-
$ 7
Bourbon caramel, vanilla ice cream
Chocolate Flourless Cake
Chocolate cake with whipped cream and berries (Gluten Free)
Affogato
-
$ 10
Vanilla Ice Cream, Fresh Espresso, Chocolate Chips
Scoop of Ice Cream
-
$ 7.00
Vanilla Ice Cream with Fresh Berries
Brunch Menu
Offered Sunday from 11 am - 2 pm
Beverage Specials
- Mimosa $5
- Blood Mary $7
Favorites
Chicken Tenders & Waffles
-
$ 17
Crispy chicken tenders, waffles, honey whipped butter, Brix Hot Sauce, bacon bits
Avocado Toasts (2)
-
$ 13
Sliced Rosemary bread, avocado, arugula, cherry tomatoes, pickled red onions, sliced radishes, poached eggs
Crab Cake Benedict
-
$ 19
English muffin, crab cakes, sautéed spinach, Old Bay Orange Hollandaise, arugula salad
The Twisted Oatmeal
-
$ 12
Oatmeal croquets with raspberry jam, Brix’s Rooftop Honey, whipped Greek yogurt
Brix Chicken Sandwich
-
$ 15
Tempura battered chicken, pepper jack cheese, hot sauce, ranch, pickles
Smaller Plates
Chips and Dip
-
$ 9
Tortilla chips, beer queso, salsa
Fried Pickles
-
$ 9
Pickle chips, ranch
Charcuterie & Cheese Board
-
$ 17
Dry cured meats and artisan cheese selection
Mother's Day Brunch Buffet
Come celebrate Mother's Day with us and enjoy our incredible buffet of amazing foods.